Solid Rock Maple Baker's Rolling Pins
Here's a unique gift choice for the holidays:
These hand-turned solid maple rolling pins are the right size and weight
for serious baking.
The weight of the pin provides the pressure for
rolling the dough - no need for applying extra muscle.
Handles fit
the hands comfortably.
They were designed with help from a cooking school in Marblehead,
Massachussetts in 1978, and made in Morrisville, Vermont until the
mid-1980s.
There are only 4 remaining: one perfect, new piece, that
comes with a wooden bracket for storage (bottom of photo), and three
with some degree of lumber defect, not perfect, but still an ideal
choice for cooks and bakers.
Total Length: 24.75"
Diameter: 2.75"
Working length largest crust or dough sheet: 15.25"
Weight:
2.75 pounds
Price: $45 for factory perfect pin with hanger; $15 to $30
for the seconds |
For more information, contact Ed Loewenton:
ed@loewenton.org More Items for Sale
|
